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	<title>Comments on: Pigs, fish, cookbooks, curling. Yes, it&#8217;s all in this post.</title>
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	<link>http://www.njcurling.org/2009/04/pigs-fish-cookbooks-curling-yes-its-all-in-this-post/</link>
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		<title>By: Gil</title>
		<link>http://www.njcurling.org/2009/04/pigs-fish-cookbooks-curling-yes-its-all-in-this-post/#comment-71</link>
		<dc:creator>Gil</dc:creator>
		<pubDate>Fri, 03 Apr 2009 14:11:20 +0000</pubDate>
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		<description>The abovementioned comment was meant to be read as dry wit, and referred to myriad requests for my shortbread recipe I&#039;ve received over the years.  

I will, of course, contribute my other famous recipe to the cookbook, with the caveat that finding Irish children at the local butcher is becoming increasingly difficult these days.</description>
		<content:encoded><![CDATA[<p>The abovementioned comment was meant to be read as dry wit, and referred to myriad requests for my shortbread recipe I&#8217;ve received over the years.  </p>
<p>I will, of course, contribute my other famous recipe to the cookbook, with the caveat that finding Irish children at the local butcher is becoming increasingly difficult these days.</p>
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		<title>By: Gil</title>
		<link>http://www.njcurling.org/2009/04/pigs-fish-cookbooks-curling-yes-its-all-in-this-post/#comment-70</link>
		<dc:creator>Gil</dc:creator>
		<pubDate>Thu, 02 Apr 2009 18:57:19 +0000</pubDate>
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		<description>Before anyone asks, regarding recipes for the cookbook:

No.</description>
		<content:encoded><![CDATA[<p>Before anyone asks, regarding recipes for the cookbook:</p>
<p>No.</p>
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